Tuesday, November 13, 2012

Wisdom learned from my little 'ole fig tree — stick a fig in it!


Wisdom from my little ole’ fig tree?

People have sewn them together and worn them, eaten them as a laxative, and grown them for thousands of years. It’s named in the Tanakh, New Testament and Quran. King Solomon mentioned them around 940 B.C. and Charles Dicken’s in 1848 rewrote a proverb using it.

In my new adventure of being a fig farmer, I wanted to share what my figs taught me today.— (I am currently growing three Chicago Figs  in my Zone 5b Heartland Garden — Ficus carica “Hardy Chicago.”

Monday of this week, it was a beautiful 70˚F and gardening was blissful. Tuesday we got our first central Indiana snow. Although the snow melted on impact, I am doing research inside today.

Figs are the first tree mentioned in the Bible. They are also the most mentioned fruit —over 47 times. Figs represented peace and prosperity.



But in James chapter 3, he warns listeners how evil our tongues can be. James 3:7-8 notes that “every species species of beasts and birds, of reptiles and creatures of the sea, is tamed and has been tamed by the human race. But no one can tame the tongue; it is a restless evil and full of deadly poison. “

This was especially true during the 2012 Presidential Campaign as Americans chose sides.

James further explains by using analogies in (3:11 – 3:13):

…From the same mouth come both blessing and cursing. My brethren, these things ought not to be this way.

Does a fountain send out from the same opening both fresh and bitter water?

Can a fig tree, my brethren, produce olives, or a vine produce figs? Nor can salt water produce fresh.

Who among you is wise and understanding? Let him show by his good behavior his deeds in the gentleness of wisdom.

As Matthew Henry wrote around 1706: A truly wise man is a very knowing man: he will not set up for the reputation of being wise without laying in a good stock of knowledge; and he will not value himself merely upon knowing things, if he has not wisdom to make a right application and use of that knowledge. These two things must be put together to make up the account of true wisdom: who is wise, and endued with knowledge? Now where this is the happy case of any there will be these following things:—1. A good conversation. If we are wiser than others, this should be evidenced by the goodness of our conversation, not by the roughness or vanity of it. Words that inform, and heal, and do good, are the marks of wisdom; not those that look great, and do mischief, and are the occasions of evil, either in ourselves or others. 2. True wisdom may be known by its works. The conversation here does not refer only to words, but to the whole of men’s practice; therefore it is said, Let him show out of a good conversation his works. True wisdom does not lie in good notions or speculations so much as in good and useful actions. Not he who thinks well, or he who talks well, is in the sense of the scripture allowed to be wise, if he do not live and act well. 3. True wisdom may be known by the meekness of the spirit and temper: Let him show with meekness, etc. It is a great instance of wisdom prudently to bridle our own anger, and patiently to bear the anger of others. And as wisdom will evidence itself in meekness, so meekness will be a great friend to wisdom; for nothing hinders the regular apprehension, the solid judgment, and impartiality of thought, necessary to our acting wisely, so much as passion. When we are mild and calm, we are best able to hear reason, and best able to speak it. Wisdom produces meekness, and meekness increases wisdom.

So, in short, I learned from my figs, James and Matthew Henry:
Words that inform, and heal, and do good, are the marks of wisdom; not those that look great, and do mischief, and are the occasions of evil, either in ourselves or others. — Matthew Henry

Now, I just need to pop a fig in my mouth to temper my tongue every time I’m tempted to use words that look great, and do mischief and are the occasions of evil. And when I don’t have a mouthful of fig, to use words that inform, heal and do good — marks of wisdom.

Monday, October 29, 2012

Wear them, Eat them as a laxative, Grow them...


People have sewn them together and worn them, eaten them as a laxative, and grown them for thousands of years. It’s named in the Tanakh, New Testament and Quran. King Solomon mentioned them around 940 B.C. and Charles Dicken’s in 1848 rewrote a proverb using it.

"Train up a fig tree in the way it should go, and when you are old sit under the shade of it." — Charles Dickens 

Anyone else growing Figs?

I’m a fig farmer — we’ll technically I’m currently only growing three fig trees. Since I live in the Hoosier Heartland, I am growing the hardy variety: Ficus carica “Hardy Chicago.”

My ‘Hardy Chicago’ Figs that grow in my “gotta’ be tough to survive Janet’s Hoosier Heartland Garden’ are doing well.  High-yielding and easy to grow, it produces delicious medium-size figs. They are drought-tolerant once established — and I unashamedly admit that I planted three in the late fall of 2011 and this summer only lost one. All three died back, as expected, during the winter and resumed fervent growth late in spring. But I noticed after a record-breaking severe drought where many Indiana counties were declared natural disasters and I couldn’t possibly water everything [my way of alleviating the guilt] that one of my little figs had succumbed by August. After all I did buy her (and her two brothers) at Lowes  on clearance for only $2.98 each.  I was so enthralled with my Fig Tree triplets (before the drought) that I bought a beautiful three-foot Chicago Fig from the Indianapolis Museum of Art Perenniel Premiere on April 21st. She is lovely and has produced nine gorgeous antioxidant-filled figs on her first summer at our home. She will be overwintering inside this winter — the other two will tough it out.

If I didn’t tell you already — the ‘Hardy Chicago’ Fig variety will die back in colder climates and resume growth in spring. They are heat-tolerant — well, 3 out of 4 are.  The figs ripens mid summer to late fall and are self-pollinating.

And in case you didn't make the connection, Eve sewed fig leaves together to make loin coverings (Genesis 3:7)
My potted Ficus carica 'Hardy Chicago' May 2012

Interesting article about the recent discovery and ongoing research of an elaborate ancient garden near Jerusalem which was home to a wide variety of exotic imported plants. — including the indigenous fig tree:

more on figs later...

Monday, June 25, 2012

Simply Cultivating . . . A Heartland Garden: When in Drought...

Simply Cultivating . . . A Heartland Garden: When in Drought...: 22 days, 7.5 hours, 8 minutes and 44 seconds When in Drought… Since we haven't seen a speck of moisture fall from the sky in about...

When in Drought...


22 days, 7.5 hours, 8 minutes and 44 seconds

When in Drought…

Since we haven't seen a speck of moisture fall from the sky in about 22 days, 7.5 hours, 8 minutes and 44 seconds (or something like that) I started thinking about droughts — probably a result of major dehydration from the extra hours of watering my new plant stock.

Naturally, I also began to think about the word 'doubt.'  When I later googled the phrase "When in doubt..."— I found a few answers: 

When in doubt — throw it out.
When in doubt — take more time.
When in doubt — mumble.
When in doubt — sing loud.
Benjamin Franklin said: When in doubt — don’t.
Oliver Wendell Holmes said: When in doubt — do it.

But how would you finish the phrase: When in drought?


When in drought  — ____________________________________________________.


A horrible sight...
What happens during a 90°F drought when you only water a hanging basket once a day.

A June visit to my Greenwood Indiana garden...

Come into my garden and relax — 

I hope you enjoy the colors and textures as much as I do.












If you've never experienced the joy of accomplishing more than you can imagine, 
plant a garden.  ~Robert Brault

Come back and visit y'all!




Sunday, June 10, 2012

A New Addition to my Garden. And what do you say? Yay or Nay?


My garden was missing something...

Last summer I installed (and by "I," I actually mean my husband) three mirrors as a backdrop to my Japanese Maple and hosta garden. The effect I was aiming for unequivocally did NOT work.

Mirrors removed.

Earlier this summer I (and yes, you know what "I" means) installed two panels of  a three sided dark cherry lattice backdrop ....it worked.

But my garden was still missing something.

Today, before church, my gardening partner and I went to our local Bargersville Flea Market. And although Steve had to talk me into it -- (He makes quick decisions and I like to plod in thought before I buy anything) we purchased a bronze 4-foot long Japanese outdoor lantern.

It took:

30- minutes to decide where it should hang.
60-minutes to lasso the rope over the correct tree limb.
90-minutes to chainsaw and trim tree limbs that were in the way.
60- minutes to drag the limbs to the fire/pit and compost pile.

....but spending time in the garden with my partner was priceless.

The next step is to find some solar or battery-operated lights to fill the inside of the lantern.

Do you think the lantern works?

Last summer during the drought, I put in a Japanese Maple/Hosta Garden.  Erroneously (because it looked dumb and didn't really work) I put in three mirrors (now removed) as a "backdrop" to this garden canvas. Today on a pre-church trip to the Bargersville Flea Market, my gardening partner and I spotted this bronze latticed Japanese-looking lantern. After a few attempts to lasso a rope over the correct tree limb, it now hangs in the garden awaiting candles or battery-operated lights. 

Another angle...and though it does look like we have a cow trough in our yard -- there is a fence separating our yard from the cow pasture next door. And yes, I will be jumping the fence soon to move the unused trough to another nearby location. 

I can't wait to install the lights and see what it looks like at night.

Tuesday, May 15, 2012

The benefits of working at home...


There are distractions, but the benefits of working at home are obvious.

You can make multi-task and feed the family while finishing a writing project.



You can meditate, and be creative in the stillness of your home office.

You can postpone the home-cleaning (again) and venture outside to garden when the weather is awesome!

And you are reminded daily to thank God for the roof that he provides.

Tuesday, May 1, 2012

If you buy them, they will come... (home with you)



Bought some beautiful new perennials for my garden at the IMA Perennial Premiere on April 21st, including:

Amsonia hubrichtii  (threadleaf which has light blue star flowers) — from IMA gardens
Hosta 'T-Rex' — one of the largest Hostas on the market, 30"h x 80"w
Baptisia australis — wild false indigo (I fell in love with Baptisia writing an article on Wilma Rasdall's garden)
Wisteria frutescens 'Amethyst Falls'— A gorgeous vigorous vine with huge lavender blue flowers. I am absolutely sure mine will be as beautiful as the one growing near the IMA greenhouse shop!
Brunnera macrophyllia  'Jack Frost' — a.k.a Silver Siberian bugloss with tiny sky blue flowers.
Hosta 'City Lights'— a large classic sun tolerant hosta. 27" tall X 55" wide.
Canna 'Austrailia' aka 'Feuerzauber' — I'm looking forward to the brilliant red blooms!

 
And yes, I do know that ten full days have passed and only one plant  has been planted. [Hosta T Rex, if you were curious.] 'The husband' who was my date on this festive IMA excursion noted that he liked the plants where they were in the above photo...which is quite similar... no, actually, EXACTLY how we unloaded them from the truck ten days ago.

So I was thinking two things: 

1) If you buy them....they will come (home with you.)

2) But seriously, they aren't going to plant themselves, now are they?

You may be wondering if I am having buyers remorse.  No! In fact, I'm kicking myself because I didn't purchase the beautiful rounded sumac tree that Steve urged me to get. But since I am volunteering at the Johnson County Garden Celebration this coming Saturday...I've got three days to 'git er done.' 

Happy May Day!

Sunday, April 22, 2012

Find out why Janet is trying "Tricontanol" — a natural fatty acid growth stimulant!


Breaking News Warning! This is NOT a proven new weight-loss drug! In fact Tricontanol is a natural fatty acid growth stimulant.

HM! Gardens (Hommel Mangas Gardens) located in Greenwood, Indiana is an official site for a new Hosta Growth Study. The question had to be answered: “To use Alfalfa Pellets or Not to use Alfalfa Pellets.”

During the spring-like winter we experienced in the Heartland, which includes good ole Indiana, I was introduced to some plant rumors that prestigious Universities like to call "research studies" —  which basically means I read some plant fertilization hints on the internet and I’m going to do my own research to find out if it works.

Alfalfa meal or pellets, that are used as animal feed, have also been used to increase organic matter in the soil and offer nutrients and a high availability of trace minerals. Here’s the kicker: they contain triacontanol, a natural fatty-acid growth stimulant.


Are you "Woe is me" because your Hosta Wu is not "Wow"

I'll let you know in another month if this is the greatest idea EVER — or not!

So figured that "why yes, I would like bigger hostas and double the number and size of flower buds on my flowering plants," so I jumped into my horse-driven wagon and headed to the Tractor Supply Store. (Any feed store would carry it, but Rural King also offers free popcorn — just saying.) You can pick up a 40lb. bag of Alfalfa Pellets for about $11.99. 

Just so you don't get the idea that I follow any fad that comes along, the following information from the Sault Ste. Marie Horticultural Society in Ontario Canada is entitiled: Alfalfa Pellets—Wonder Drug for Hosta?
   
Triacontanol has been called “the most potent growth hormone ever”. It can be extracted from alfalfa in one of the following ways:

1.     Soak 5 tablets (500-600 mg. of compressed alfalfa) in one gallon of water for 24 hours. Agitate and drench the plants with it as many as 5x during the growing season.
2.      Add 2-3 cupfuls of alfalfa meal (be sure it has not been denatured by high heat) to 1 yard of soil or compost.
3.      Use alfalfa meal or chopped alfalfa as a light mulch or top dress around plants and apply water.
4.      Put a couple of handfuls in an old sock, put the sock in a 5 gallon bucket and let it make alfalfa tea in about 48 hours. Use the water on your plants.
   

Alfalfa pellets look a little like goose poop when you apply it and it smells just a bit. So I sprinkled  the pellets around in a circular base under the leaves of my flowering plants and hostas (away from the plant stems) and  and let it rain first. Rain makes the pellets expand like marshmallow Peeps  in the microwave. Of course, you can be boring and water the pellets in. But I chose to also use lovely cocoa shell mulch, (which is supposed to divert slugs) to cover the Alfalfa pellets about three weeks later.

Beneficial results are as follows:
1.       Early breaking of dormancy.
2.       Doubling of weight of plants in one year.
3.       Up to three years of growth in one growing season.
4.       Root system greatly increases.
5.       Possible stimulation of mycorrhizal bacteria and reported inhibition of pathogens.
6.       Doubling of number and size of flower buds, flowers and seeds.
7.       Much improved quality of growth with increased number and thickness of leaves.
   
Source: Westside Hosta FAQ by Hosta folks.

I will keep you updated on my official research findings. And if you go to the Tractor Supply Store in Greenwood, tell Racquel hello!

Sunday, March 25, 2012

Love At First Smell...



I fell in love the first time I smelled her.

She caught my eye clothed in purple as she delicately swayed in the breeze — in rhythm to the jazz music playing at a garden party.

Now thirty years later she still stands out among the hundreds of others that have come courting my heart.

I love lavender.

Maybe it’s the bright purple color that towers over the fragrant, needle-like leaves. Maybe it’s her distinct musky aroma that beckons my love — and the hundreds of honeybees that are drawn to her like magnets.  I realize, of course, that I’m not her only lover.

Perhaps what intrigues me is that people like me have been using her as a remedy for ailments for thousands of years.  She can be used for cooking, as tea, essential oil or soaps and bath salts. The ancients use to call her spikenard or nard — I just refer to her as lavender.  She was used in ancient times by the Egyptians and people of Arabia for perfume and mummification, Romans employed lavender oils for cooking and bathing in addition to using the strong scent as a natural insecticide. In ancient Greece, lavender was called “nardus,” “nard,” or “spikenard”  — named for the Syrian city of Naarda.

Lately I’ve slept with a new lavender sachet near my pillow and understand first hand why this herb has been used for thousands of years as a remedy for sleeping ailments. The University of Maryland Medical Center recently noted: “Research has confirmed that lavender produces slight calming, soothing, and sedative effects when its scent is inhaled.”

Scientific evidence suggests that aromatherapy with lavender slows the activity of the nervous system, improves sleep quality, promotes relaxation, and lifts mood in people suffering from sleep disorders.   
According to Prevention, new research shows “Psychologists at Wesleyan University asked 31 men and women to sniff lavender essential oil one night--and then distilled water the next--for four 2-minute periods just before bedtime. The researchers monitored their sleep cycles with brain scans. On the night they whiffed the herb, subjects slept more soundly; they also felt more energetic the next morning.
 The researchers found that lavender increased slow-wave sleep, the very deep slumber in which the heartbeat slows and muscles relax. During this phase, the brain is thought to organize memory, as well.”

Lavandula augustifolia at Willowfield Lavender Farm in Mooresville, Indiana.
But as I admitted, I’m not lavender’s only lover.
The first written record of the healing power of lavender is attributed to the Greek military physician Dioscorides around 77 AD. Dioscorides, collected medicinal plants from around the Mediterranean and noted in that De Materia Medica that lavender, when taken internally relieved indigestion, headaches and sore throats. Externally, lavender could be used to clean wounds and burns or treat skin ailments

It is recorded that Horace offered to send Virgil a whole barrel of his best wine in exchange for a phial of nard.

Roman Elder, Pliny, in his Natural History, published in the first century AD, listed twelve species of nard, ranging from lavender stoechas and tuberous valerian to true nard —  and recorded that lavender was good for menstrual problems, stomach problems, kidney disorders, jaundice, insect bites, dropsy, and infections.

According to Bible Fragrances: “In the Old Testament, nard is referred to in the Song of Songs, as a symbol of the intimate nature of the Bride’s love. This is the point at which relations with her beloved are initiated. When the perfume of nard is named, the bride recognizes her beloved as such.”



Like I said — I fell in love the first time I smelled her.